CHANNA MASALA

Ingredients:

soaked & boiled  channa-1/2 cup

Onion-2

Tomatoes-2

Ginger-1

Garlic-4

Garam masala-1 tsp

Coriander powder-2tsp

Chilly powder-1tsp

Salt –to taste

Oil- as required

Kasuri methi-2 tsp

Bay leaves-1

Cinnamon-1

Clove-1

Boiled &smashed potato-1

Method;

grind onion, tomatoes, ginger, garlic  into a fine paste.Heat oil in a pan, add bay leave, cinnamon, clove.Add onion & tomato paste and sauté well till it turns golden brown.Add coriander powder, chilly powder, salt and turmeric powder and sauté well.Add  boiled channa  and little water.Add smashed potato for thickening.Allow to boil. Add kasuri  methi and garam masala. and garnish with coriander leaves.