spicy paneer

Ingredients:

paneer-200g

Gram flour-1/2 cup

Coriander-As required

Salt-to taste

Oil-As required

For grinding:

Ginger-1

Garlic-6

Red chilly powder-2tsp

Coriander powder-1tsp

Aniseed-1tsp

Cumin seed-1/2tsp

Pepper-1tsp

Sambar onions-4

Cinnamon. Clove, cardamom -1

Turmeric  powder-1tsp

Lemon juice or curd -2 tsp

Salt-As required

Method:

Add little water to the grinding items& grind it well .

Cut paneer into small finger size pieces. Add with grinding mixtures and spread it well and keep it aside.

 Let it for 2 hrs.[no need to soak].Finally mix with gram flour and coriander leaves[no need to add water]&deep fry till golden brown