BEETROOT CHUTNEY

Ingredients:

Beetroot-2

Big onion -1

Tomatoes -2

Grated coconut -2 tsp

Mustard seed -1 tsp

Red chilly -2

Urad dal -1 tsp

Tamarind –small pieces

Salt – to taste

Oil 2 tsp


Method:
cut the Beetroot into small pieces.and keep it aside. heat oil in a pan add mustard seed,urad dal and saute for while. Add chopped onion and tomatoes,red chilly and saute till tomatoes becomes soft.Add coconut ,tamarind and salt. let it cool for 5 mts. grind it as like chutney.