ULUNDU TOMATO MASALA 

Ingredients:

Whole ulundu- ½ cup

Tomato-2

Green chilly- 3

Turmeric powder-1/4 tsp

Lime juice-1 tsp

Salt

Curry leave, coriander

Mustard seed -1 tsp

Cumin seed-1/4 tsp

Ghee -1 tsp

Oil

Method:

In a cooker take whole ulundu and turmeric powder and cook it till 2 whistle.

Chopp green chilly and tomatoes . In a pan heat oil and ghee.

Add mustard seed and cumin. Add green chilly and tomatoes. And sauté well.

Add boiled ulundu, salt, coriander and curry leaves and allow to boil till 10 sec.

Switch off the stove and add lime juice.