TOMATO PAPPU [ANDHRA STYLE]

Ingredients:

Tuvar dal -1/2 cup

Tomatoes -3

Red chili powder -3 tsp

Cumin seeds -1 tsp

Mustard seeds – 1 tsp

Salt – to taste

Oil – 3 tsp

Curry leaves

Turmeric powder -1 tsp

Onions chopped -1

Method:

Pressure cook tuvar dal with tomatoes and turmeric powder till 2 whistles.

Heat oil in a pan and add mustard seeds and cumin seeds.

Once its splutter adds onion and red chili powder and curry leaves.

Add boiled dhal and salt. And mix well. Once the consistency is thick switch off the gas.

Serve hot.